The Japanese Way of Tea: From Its Origin in China to Sen...

The Japanese Way of Tea: From Its Origin in China to Sen Rikyu

Sen XV Soshitsu
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Almost a millennium before the perfection of chado (the Way of Tea) by Sen Rikyu (1522-1591), the Chinese scholar-official Lu Yu (d. 785) wrote exhaustively about tea and its virtues. Grand Tea Master Sen Soshitsu begins his examination of tea's origins and development from the eighth century through the Heian and medieval eras. This volume illustrates that modes of thinking and practices now associated with the Japanese Way of Tea can be traced to China--where from the classical period tea was imbued with a spiritual quality.
Tahun:
1998
Penerbit:
University of Hawaii Press
Bahasa:
english
Halaman:
264
ISBN 10:
082481990X
ISBN 13:
9780824819903
Fail:
PDF, 3.36 MB
IPFS:
CID , CID Blake2b
english, 1998
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