Mycotoxins in Food and Feed: Detection and Management...

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Technique - Food Manufacturing
Mycotoxins in Food and Feed: Detection...

Mycotoxins in Food and Feed: Detection and Management Strategies

Pradeep Kumar, Madhu Kamle, Dipendra Kumar Mahato

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Kategori:

Technique - Food Manufacturing

Tahun:

2023

Penerbit:

CRC Press

Bahasa:

english

Halaman:

480

ISBN 10:

1032150351

ISBN 13:

9781032150352

ISBN:

2022032434

Fail:

PDF, 7.02 MB

IPFS:

,

english, 2023

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Mahendra Rai (editor), Kamel Ahmed Abd-elsalam (editor) — Nanomycotoxicology: Treating Mycotoxins in the Nano Way

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Mary W. Trucksess, Albert E. Pohland — Mycotoxin Protocols

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Sarah De Saegar — Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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A. Logrieco, G. Mulè, A. Moretti, A. Bottalico (auth.), A. Logrieco, J. A. Bailey, L. Corazza, B. M. Cooke (eds.) — Mycotoxins in Plant Disease: Under the aegis of COST Action 835 ‘Agriculturally Important Toxigenic Fungi 1998-2003’, EU project (QLK 1-CT-1998-01380), and ISPP ‘Fusarium Committee’

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Makun H.A., (Ed.) (2013) — Mycotoxin and Food Safety in Developing Countries - INTECH

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